Today's hours:

At the marketplace, food lovers can indulge in an all-you-can-eat experience at the dining hall, which boasts 11 food stations serving a diverse range of dishes.

Guests joining us for breakfast, lunch, or dinner will be charged the following door rate:
  • Breakfast: $9.50
  • Brunch: $13.50
  • Lunch: $13.50
  • Dinner: $13.50

Food Stations: 

Among the stations are Simple Servings, Hometown, Vegan Veg, The Beach Grill, Pizza/Pasta, Creamery, The Deli, Global, Tex Mex and U-Cook.

U-Cook

Our U-Cook station promote the exploration of one's culinary talents among students and staff.As part of our service, we provide a comprehensive assortment of ingredients, encompassing proteins, vegetables, sauces, condiments, cooking pans, and utensils.

Matt Ucook Station

Food Allergies: 

For our guests with food allergies, gluten intolerance, or who prefer simple foods, Simple Servings station offers safe and delicious meal options. 

Special Dietary Needs:

Students with special dietary needs can access Simple Zone, which is nut free, gluten free, and dairy free. Students also may consult with our campus dietitian Samantha Standish 

New Simple Zone
Access to this room requires special authorization added 
to your 
Charger ID card. 

Click here to access the request form. 

Vegan/Vegetarian:

Our daily menu includes mindful, vegetarian, and vegan options.  


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